HAZELNUT PASTE (0.2%) AND EMULSIFIERS (SOY LECITHIN-E 322, E 471)
MONO- AND DI-GLYCERIDES OF FATTY ACIDS (FROM PALM OIL)). CONTAINS PERMITTED NATURAL COLOUR(S) (E 150c, CARAMEL IV – SULPHITE AMMONIA CARAMEL - E 150 d) AND ADDED FLAVOUR(S) (NATURE IDENTICAL FLAVOURING SUBSTANCES AND ARTIFICIAL FLAVOURING SUBSTANCES VANILLA). ALLERGEN ADVICE FOR ALLERGENS SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PEANUTS